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Cutting the EM hype
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Bokashi compliments vermiculture
Cutting the hype on EM Bokashi
Cutting the hype on EM Bokashi. (II)
How to Cultivate Indigenous Microorganisms (Biotechnology – Aug. 2008)
Lacto Bacilli (Gil A. Carandang’s article)
Make your own FREE bokashi starter.
Syntropic Antioxidative Microbes (SAM) a Unique Class of Probiotic Beneficial Microbes
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Why call this site “Newspaper Bokashi”?
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